Krista Ettles - Cooking all the Squash

This episode is inspired by my favourite parts of cooking podcasts that I listen to myself. When the host and/or guest just sit and share ideas and inspiration on cooking a specific ingredient. And this is how I want my community to be sharing. Connecting and inspiring each other with our ideas and little things we do in the kitchen that we can pass on. Today we’re diving into one ingredient that’s everywhere right now; squash!

I mention The Kitchen Whisperers book which you can find HERE

And you can find aa quick guide to cutting squash if it makes you nervous over on my Instagram

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