Krista Ettles - Leaving Joy Trails
Thanks so much for subscribing to my free newsletter! If you’re enjoying this, please consider supporting the work I do by purchasing a paid subscription. You’ll receive access to a great little community where we can connect deeper, plus bonus recipes, cook alongs and so much more! Another way to support my work is to share it with a friend who you think may also enjoy content. For the full experience, become a paying subscriber. If you’ve been here for a bit you know I wrote about joy trails in Dessert Can Save The World. Since then it’s been something that I’ve been intentionally looking for ways I can leave them in my day to day so I wanted to share how I’ve been doing that and what's happened because of it. Because we all could use a little bit more joy, right? Have a listen and if you’re leaving joy trails yourself, let me know what they are in the comments below. ox Krista Want more with me? This publication is reader supported and it means the world if you choose to become a paid subscriber. You’ll also get access community threads, months round ups, more recipes and live hangouts, and more! The Communal Table If you don’t know, this is my monthly cooking community where I lead classes, have guest teachers join us, there’s a cookbook club, foodie round tables where we nerd out about all things cooking and food, plus monthly giveaways of my favourite things, and so much more. If you’re looking for a space of rad people who love cooking as much as you do, come join us! Ready to learn the pleasure and the principles of cooking well? Let’s Cook with IntentionThis if for you if you want to learn some foundational cooking skills so you can find your own creativity and flow in the kitchen. Because that’s what it’s all about! If you’re ready for the magical world of Sourdough, come on in HERE You’re a free subscriber to Nourished . For the full experience, become a paid subscriber. |
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