As you’re a Vox reader, we thought you’d be excited to hear about The Highlight magazine. In this month's issue, we're diving into the wild, weird, wonderful world of food.

Victoria Stampfer for Vox.

We look into the mainstreaming of mukbangs, why Americans love to hate chicken nuggets, and their obsession with sauces. Plus, we explore the possible future of seedless fruits and the rise of sodas, teas, and tonics as medicine. For access to this issue, become a Vox Member today. 

The Highlight and its accompanying podcast are just one of the exclusive perks that are part of our new Vox Membership program. For access to this issue and more, please consider becoming a Vox Member. Thank you for your continued support of our journalism. 

This is just the start — our team is hard at work creating more exciting content to share with Vox Members who make our journalism possible. Become a member today and join us in building our community together.