Messages
5/28/2023
22 : 45
Creativity and Cake
Plus 3 Cakes to get your creativity going
5/24/2023
18 : 44
Finding Flavour; Why Ingredients Matter
Listen now (13 min) | Coffee & Contemplation #31
5/19/2023
20 : 15
The Power of Pepper
When the seemingly simple continues to surprise and why it matters.
5/16/2023
17 : 54
Finding Flavour: All About Umami
Listen now (20 min) | Coffee & Contemplation #31
5/13/2023
3 : 54
Raising The Salad Bar
Plus 3 go to salad dressings to riff on as much as you want!
5/9/2023
18 : 14
Patience is one of your most valuable cooking skills
Listen now (7 min) | Coffee & Contemplations #30
5/2/2023
15 : 54
A peek into my my mind when I cook
Listen now (12 min) | Coffee & Contemplation #29
4/28/2023
20 : 34
On Croissants
Plus Croissant Pan Perdue
4/25/2023
20 : 5
Learning to cook is like learning to ride a bike
Listen now (12 min) | Coffee & Contemplation #28
4/21/2023
20 : 14
The Kitchen Garden
And how it can make you a better cook
4/19/2023
5 : 44
Classic dish, different ingredients - this is what kitchen creativity is all about!
Plus halibut cheek ragu
4/11/2023
19 : 34
Cooking & Travel - Food is always the way to connection
Listen now (10 min) | Coffee & Contemplation #26
4/4/2023
18 : 14
Cooking in the 'In Between' Season
Listen now (11 min) | Coffee & Contemplation #26
4/1/2023
23 : 4
F*#king First Times and Why They're Great Even When They Suck
Plus Hunter Chicken Pot Pie
3/11/2023
21 : 14
Cooking with the Elements
Plus coffee & chile braised short ribs
3/8/2023
19 : 54
Kitchen wisdom from Ratatouille
Listen now (14 min) | Coffee & Contemplation #25
3/5/2023
19 : 34
On hitting a wall
Plus brothy beans on toast
2/21/2023
19 : 54
On getting more hands in the kitchen
Listen now (17 min) | Coffee & contemplation #24
2/17/2023
8 : 14
For the Love of Cookbooks
A little cookbook roundup, plus a fun announcement for paid subscribers
2/7/2023
19 : 4
Food is at its best when it isn't perfect
Listen now (16 min) | Coffee & Contemplation #23